This is a delightful mix of fresh salad fixings topped with sautéed chicken and a light, flavorful raspberry vinaigrette. Save time by using a blender to make the vinaigrette and purchasing packaged salad blends, pre-cut chicken, and vegetables.
Recipe adapted from the What’s Cooking? USDA Mixing Bowl website and the Produce for Better Health Foundation.
Prep 20 min |
Cook 30 min |
Total Time 50 min |